Our Eats

Here you will find all of our unique culinary creations.

Breakfast

Breakfast Sandwich | $7.50

Served on a fresh brioche roll with home fries

Bacon, egg and cheese | Sausage, egg and cheese | Pork roll egg and cheese | Canadian bacon, egg and cheese | Spinach egg and cheese

Create your own!

Traditional French Toast | $7.50

Two thick slices of egg bread dipped in our nutmeg and cinnamon-seasoned batter, then grilled in butter and finished with a dusting of powdered sugar

The Vermont Lodge | $9.75

Our thick egg bread dipped in our special egg batter, then encrusted with our homemade granola and craisins. Grilled in butter and finished with a dusting of powdered sugar

Buttermilk Pancakes | $7

3 Large light and fluffy pancakes served with butter and syrup

Your choice of Blueberry, Banana, Strawberry or Chocolate Chip

Overnight Oats Cereal Bowl | $10

Whole oats soaked overnight in almond milk with vanilla, cinnamon, toasted coconut served with sliced apple, banana, strawberries, craisins, almonds, topped with our house granola and a side of almond milk. Served cold

Banana Boat Acai Bowl | $12

Acai berry blended with blueberry, raspberry, and blackberries. Served over fresh sliced banana and topped with strawberries and blueberries and our homemade granola

Breakfast Omelettes

Served with home fries and toast

Veggie Bomber Omelet | $12

Tomato, peppers, onion, spinach, sprouts, Swiss cheese and pesto 

The “Uncle Buck” Omelet | $13

Pork roll, sausage, bacon, ham, and American cheese 

Spinach, Tomato & Swiss Omelet | $10
Cheese Omelet | $8.50

Choose from Swiss, cheddar, American, feta or provolone 

Meat & Cheese Omelet | $11

Choose from bacon, sausage, ham, pork roll or scrapple
Egg whites – add $1.50

Lunch

Soups

Soup of the day – Call and ask about today’s offering

Special House Chili 

Big Healthy Salads

The Bistro Salad | $12

A bed of baby field greens topped with feta cheese, craisins, tomatoes, red onion and pine nuts with a balsamic vinaigrette dressing

Classic Caesar Salad | $9.50

Chopped romaine lettuce with seasoned croutons, grated fresh parmesan cheese and our house-made Caesar dressing.
Chicken +$4.00

Charred Caesar Salad with Grilled Chicken | $13.50

A whole head of romaine flame-grilled for a smoky flavor with grilled, sliced chicken breast, fresh grated parmesan cheese and seasoned croutons dressed with our house-made Caesar dressing

Coconut Chicken Salad | $13.50

Grilled, diced chicken breast in a honey almond and toasted coconut batter. Grilled golden brown, then served over mixed field greens with brie cheese and sliced Granny Smith apples with a honey coconut balsamic dressing

Tuna or Chicken Salad Salad | $11.50

A generous scoop of tuna or chicken salad over a bed of baby field greens, tomatoes, onions and a hard-boiled egg with our house balsamic dressing

Sandwiches

Bistro Burger | $9.50

Hand-formed and seasoned lean-ground beef grilled to order with baby field greens and tomatoes. Cheese +$1.00, Bacon +$2.00

Johnny’s Cheesesteak | $9.75

Thinly shaved sirloin grilled with your choice of cheese and served on a long roll. Add lettuce, tomato, or fried onions! Just ask

Alex’s Killer Quesadilla | $13

Herb-dusted chicken with peppers, onions, tomatoes, and cheddar cheese in a whole wheat tortilla, grilled until crispy. Served with a side of jalapeño, salsa and sour cream

BLT Sandwich | $8.50

The classic on your choice of bread. Sub a large whole wheat wrap
+ $1.00

Turkey & Swiss Club Wrap | $11

Thin sliced turkey breast and Swiss cheese in a whole wheat wrap with crispy bacon, field greens and tomato with mayo

“Veggie Bomber” Sandwich | $9.50

A luncheon body detox! Avocado, cucumber, sprouts, tomato, red onion, field greens and Swiss cheese with pesto mayonnaise on artisan black bread. Or make it wrap!

“Nutty” Chicken Salad Sandwich | $11.50

Our whipped all-white meat chicken salad with craisins, almonds, provolone cheese and field greens on cranberry nut bread

The “Turcado” Sandwich | $12

Sliced turkey, avocado, arugula, and tomato with our Asian dressing on multigrain bread

The “Happy Gardener” | $10.50

Brie cheese, cucumber, avocado, mixed field greens, tomato, red onion with mayo on multigrain bread

The Ultimate Grilled Cheese | $8.25

Brie, Swiss, cheddar and provolone with honey mustard on multigrain bread

Sides

Fries | $3.50
Sweet Potato Fries | $4.50

Dinner

Comfort Food Entrées

$15 Per Platter

Fresh Roasted Turkey, Stuffing, Mashed Potatoes & Gravy
Meatloaf, Mashed Potatoes, Chef’s Vegetable & Gravy
Yankee Pot Roast, Carrots, Celery, Onions & Potatoes
Maple Glazed Salmon Over Rice with Chef’s Vegetable
Spring Veggie Pasta

Spinach, zucchini, tomato, peppers, onions in a garlic olive oil wine sauce

Sun Coast Chicken

Sautéed with artichokes, sundried tomato in a lemon basil butter sauce over rice with chef’s vegetable

Sides

Homemade Macaroni & Cheese | Just $5
Family Style Salad | $5

Lettuce, tomato, cucumber, balsamic dressing

Family Side of Veggies | $4
Family Side of Mashed Potatoes | $4
Fresh Baked Dinner Rolls & Butter | $4
Fries | $3.50
Sweet Potato Fries | $4.50

Soups

Soup of the day – Call and ask about today’s offering

Special House Chili 

Big Healthy Salads

The Bistro Salad | $12

A bed of baby field greens topped with feta cheese, craisins, tomatoes, red onion and pine nuts with a balsamic vinaigrette dressing

Classic Caesar Salad | $9.50

Chopped romaine lettuce with seasoned croutons, grated fresh parmesan cheese and our house-made Caesar dressing.
Chicken +$4.00

Charred Caesar Salad with Grilled Chicken | $13.50

A whole head of romaine flame-grilled for a smoky flavor with grilled, sliced chicken breast, fresh grated parmesan cheese and seasoned croutons dressed with our house-made Caesar dressing

Coconut Chicken Salad | $13.50

Grilled, diced chicken breast in a honey almond and toasted coconut batter. Grilled golden brown, then served over mixed field greens with brie cheese and sliced Granny Smith apples with a honey coconut balsamic dressing

Tuna or Chicken Salad Salad | $11.50

A generous scoop of tuna or chicken salad over a bed of baby field greens, tomatoes, onions and a hard-boiled egg with our house balsamic dressing

Sandwiches

Bistro Burger | $9.50

Hand-formed and seasoned lean-ground beef grilled to order with baby field greens and tomatoes. Cheese +$1.00, Bacon +$2.00

Johnny’s Cheesesteak | $9.75

Thinly shaved sirloin grilled with your choice of cheese and served on a long roll. Add lettuce, tomato, or fried onions! Just ask

Alex’s Killer Quesadilla | $13

Herb-dusted chicken with peppers, onions, tomatoes, and cheddar cheese in a whole wheat tortilla, grilled until crispy. Served with a side of jalapeño, salsa and sour cream

BLT Sandwich | $8.50

The classic on your choice of bread. Sub a large whole wheat wrap
+ $1.00

Turkey & Swiss Club Wrap | $11

Thin sliced turkey breast and Swiss cheese in a whole wheat wrap with crispy bacon, field greens and tomato with mayo

“Veggie Bomber” Sandwich | $9.50

A luncheon body detox! Avocado, cucumber, sprouts, tomato, red onion, field greens and Swiss cheese with pesto mayonnaise on artisan black bread. Or make it wrap!

“Nutty” Chicken Salad Sandwich | $11.50

Our whipped all-white meat chicken salad with craisins, almonds, provolone cheese and field greens on cranberry nut bread

The “Turcado” Sandwich | $12

Sliced turkey, avocado, arugula, and tomato with our Asian dressing on multigrain bread

The “Happy Gardener” | $10.50

Brie cheese, cucumber, avocado, mixed field greens, tomato, red onion with mayo on multigrain bread

The Ultimate Grilled Cheese | $8.25

Brie, Swiss, cheddar and provolone with honey mustard on multigrain bread

Patty’s Homemade Desserts

$5.5 Each

Affogato

Our version of the classic Italian dessert of ice cream “drowned” in espresso and topped with chocolate and whipped cream. Add any coffee flavor to make it your own!

Key Lime Pie

This creamy sweet and tart dessert is a Florida Keys staple. Made with a graham cracker crust and topped with whipped cream, you’ll love Patty’s version!

Chocolate Peanut Butter Pie

Layered with graham cracker crust, chocolate ganache and a peanut butter mousse, this dessert served in a mason jar is a customer favorite.

Ocean City Sandbar

Cinnamon cheesecake bar, topped with vanilla ice cream, salted caramel and whipped cream

Carrot Cake

This classic cake is made with a twist adding pineapple and coconut to make it super moist. Iced with a cream cheese frosting, you’ll be coming back for more!

Death By Chocolate

A flourless chocolate fudge cake layered with a creamy chocolate mousse. Topped with whipped cream and drizzled with more chocolate! You would never know it’s gluten- free!

Pellman’s New York Style Cheesecake

This classic dessert is smooth and velvety. Topped with whipped cream. Add sea salted caramel or strawberries. Just ask!

A Note from Jon & Patty:

We will reopen Friday, March 27th for breakfast, lunch and dinner takeout! 

Come On In!

Curb-side pickup & takeout only at time time! just call 609-399-3377.

Breakfast

Mon - Sun | 10:00am - 11:30am

Lunch

Sunday - Wednesday | 11:30am - 2:00pm
Thursday - Saturday | 11:30am - 4:00pm

Dinner

Thursday - Saturday | 4:00pm - 7:00pm

We Accept Cash And All Major Credit Cards (with a 3% convenience fee). ATM Located On 2nd Floor
 

Contact

Phone

609.399.3377

Email

info@jonandpattys.com

Address

637 Asbury Ave
Ocean City, NJ 08226