Our Eats

Here you will find all of our unique culinary creations.

Specials Menu

Breakfast Specials

Our Fresh Baked Muffins | $2.75

Ask your server about today’s offerings. Share a few with breakfast or take some home

Sunshine Breakfast Tacos | $9

Two flour tortillas filled with scrambled eggs, cheddar cheese, diced tomato and sliced avocado served with home fries

Avocado Crab Toast | $14

Toasted multigrain bread with a healthy avocado smear topped with a marinade of fire-roasted cherry tomato and asparagus with lemon and extra virgin olive oil and lump crabmeat served with fresh season fruit

All Natural Cereal Bowl | $8

Overnight soaked whole oats in almond milk served cold with sliced green apple, banana, strawberries, craisins, almonds and house granola with a side of almond milk

Banana Boat Acai Bowl | $10.50

Acai berry blended with blueberries, raspberries, and blackberries. Served over a fresh sliced banana and topped with strawberries, blueberries, and our homemade granola and finished with a real maple syrup drizzle

Jon & Patty’s Corn Beef Hash | $10

Hand-shredded corn beef with grilled peppers, onions, potatoes, and spices. Grilled crisp and topped with two over easy eggs. Served with your choice of toast

Belgian Waffles | $6.50

Our crispy Belgian waffle served with syrup and butter. Add fresh strawberries, blueberries or banana $1 each

Lunch Specials

Homemade Soups

Soup of the day – Ask your server

Chunky Chicken Noodle – Cup $3.50/Bowl $5.25

House Chili – Cup $5.00/Bowl $7.50

Appetizers
Edamame | $8

Steamed edamame pods drizzled with sesame oil topped with sea salt and served with a side of soy sauce

The Hummus Frommus Platter | $8

A nice serving of our traditional house hummus and a red pepper infused hummus served with sliced carrots, cucumber, black olives, and pita chips

Lunch Entree Specials

The All-American Cook Out Burger | $10

Our 8-ounce beef patty topped with your choice of cheese, served with lettuce, tomato and raw onion with chips, a side of coleslaw and potato salad

Grilled Kielbasa Platter | $9

Grilled smoked kielbasa with grilled peppers and onions served on a long roll with chips and a side of coleslaw and potato salad

Dames BBQ Pork Sandwich | $10

Our house-cooked pork shoulder with Dames famous BBQ sauce served on a bun with a side coleslaw and potato salad

“Eat Your Veggies” Burger | $9.50

100% plant-based “The Beyond Burger.” Dressed with swiss cheese, greens, tomato, red onion, sprouts and balsamic vinaigrette on a brioche bun. Served with chips and pickle. Add fries $1.50

Avocado Crab Toast | $14

Toasted multigrain bread with a healthy avocado smear topped with a marinade of fire roasted cherry tomato and asparagus with lemon and extra virgin olive oil and lump crabmeat served with fresh season fruit

The Fish Tacos | $14.50

Fresh yellow fin tuna grilled rare with ginger sesame slaw and mango salsa. Served with a side of black bean salad and a lime wedge 

The Crusty Crab Cake Sandwich | $13

Our backfin blue crab cake panko breaded and pan fried served on a brioche bun with lettuce tomato and our lemon sriracha aioli with chips and pickle. Add fries $1.50

Portobello Mushroom & Swiss Quiche | $11

Our house-made quiche with fresh eggs, grilled portobello mushrooms, and swiss cheese baked until fluffy and golden brown. Served with a side salad of field greens, grape tomatoes, red onions, and feta cheese with our balsamic dressing

Dinner Specials

Starters
Chef’s Flat Bread | $8

Ask your server about tonight’s selection

Hummus Platter | $8

A nice serving of our traditional house hummus and a red pepper infused hummus served with sliced carrots, cucumber, black olives, and pita chips

Edamame | $8

Steamed edamame pods drizzled with sesame oil topped with sea salt and served with a side of soy sauce

Main Course
BBQ Pulled Pork Platter | $20

Our slow-cooked BBQ pork shoulder served with chef’s vegetable, and mashed potatoes

Coconut Shrimp Platter | $24

Six coconut encrusted shrimp fried crispy and served with our Thai chili dipping sauce and a side of coleslaw, rice and chef’s vegetable

Filet Mignon | $26

Fire-grilled hand-cut 6oz filet mignon with a red wine demi-glace. Served over garlic mashed potatoes and chef’s vegtable

Twin Tails Lobster Supper | $28

Twin 4oz lobster tails baked and served with drawn butter, coleslaw and baked potato

Bistro Surf & Turf | $31

6oz filet mignon paired with a 4oz lobster tail and drawn butter.  Served with baked potato and chef’s vegetable

Jacked Up Meat Loaf | $18

Ground beef and pork infused with apple, pumpernickel bread crumbs, molasses and herbs, baked and served over mashed potatoes with our house demi-glace sauce and chef’s vegetable

Yankee Pot Roast | $20

Tender slow-roasted beef infused with red zinfandel. Served with roasted carrots, celery, and onion over house-made egg noodles

Beyond Vegan Tacos | $20

Plant-based “Beyond Burger” sautéed with diced tomato, onion and cilantro with a light ginger soy orange sauce, served with our special slaw and mango salsa with a side of rice and black bean salad

Come on In!

Breakfast

Mon - Fri | 7:30am - 11:30am
Saturday | 7:30am - 12:00pm
Sunday Brunch | 7:30am - 2:00pm

Lunch

Mon, Tue | 11:30am - 3:00pm
Wed - Fri | 11:30am - 5:00pm
Saturday | 12:00pm - 5:00pm

Dinner

Tuesday - Saturday | Starting at 5:00pm

Contact

Phone

609.399.3377

Email

info@jonandpattys.com

Address

637 Asbury Ave
Ocean City, NJ 08226