Our Eats

Here you will find all of our unique culinary creations.

Specials Menu

Breakfast Specials

South Western Breakfast Tacos | $9.50

Two flour tortillas filled with scrambled eggs, cheddar cheese, crumbled bacon, diced tomato, and sliced avocado drizzled with ranch dressing. Served with home fries

Red Velvet Pancakes | $9

Our red velvet buttermilk batter, white chocolate chips, and a cream cheese drizzle

All Natural Cereal Bowl | $8

Overnight soaked whole oats in almond milk served cold with sliced green apple, banana, strawberries, craisins, almonds and house granola with a side of almond milk

Banana Boat Acai Bowl | $10.50

Acai berry blended with blueberries, raspberries, and blackberries. Served over a fresh sliced banana and topped with strawberries, blueberries, and our homemade granola and finished with a real maple syrup drizzle

Patty’s Breakfast Burrito | $12

Three scrambled eggs, Italian sausage, grilled peppers, onions, tomato, avocado and cheddar cheese wrapped in a whole wheat tortilla. Served with salsa, sour cream and home fries

Brunch Specials

Classic Eggs Benedict | $10

Twin toasted English muffins topped with Canadian bacon, poached eggs, and our hollandaise sauce. Served with home fries.

All-Natural Cereal Bowl | $8

Overnight soaked whole oats in almond milk served cold with sliced green apple, banana, strawberries, craisins, almonds and house granola with a side of almond milk.

Banana Boat Acai Bowl | $10.50

Acai berry blended with blueberries, raspberries and blackberries. Served over a fresh sliced banana and topped with strawberries, blueberries and our house made granola. Finished with a real maple syrup drizzle.

Red Velvet Pancakes | $9

Our red velvet buttermilk batter, white chocolate chips, and a cream cheese drizzle

More…. Available after 12:00
Fish Tacos | $14.50

Fresh yellow fin tuna grilled rare, ginger sesame slaw, mango salsa. Served with a side of black bean salad, pickles and chips.

Empty Headed Sunday | $10

Our creamy chicken salad, avocado, field greens, tomato and sprouts on a toasted everything bagel. Served with chips and pickles.

Fiesta Taco Bowl | $9

Chopped lettuce, cheddar cheese, black bean salad, avocado, tomato, sautéed peppers and onions with taco seasoning in a flour tortilla bowl. Add chicken +3. Add shrimp +5

Grilled Winter Apple Salad | $10

Field greens topped with grilled apples, candied walnuts, grape tomato, red onion, and feta cheese topped with our apple vinaigrette dressing. Add chicken +3

Lunch Specials

Homemade Soups

Soup of the day – Ask your server

Chunky Chicken Noodle – Cup $3.50/Bowl $5.25

House Chili – Cup $5.00/Bowl $7.50

Appetizers
Edamame | $8

Steamed edamame pods drizzled with sesame oil topped with sea salt and served with a side of soy sauce for dipping

Tomato Stack | $7

Red ripe tomato, mozzarella cheese, red onion and pesto with a balsamic reduction. Sprinkled with parmesan cheese

Lunch Entree Specials

Fiesta Taco Bowl | $9

Chopped lettuce, cheddar cheese, black bean salad, avocado, tomato, sautéed peppers and onions with taco seasoning in a flour tortilla bowl. Add chicken +3. Add shrimp +5

The Fish Tacos | $14.50

Fresh yellow fin tuna grilled rare with ginger sesame slaw and mango salsa. Served with a side of black bean salad and a lime wedge 

Grilled Rueben | $10

Thin-sliced corned beef grilled and topped with Swiss cheese and sauerkraut. Served with chips and pickles.

Grilled Winter Apple Salad | $10

Field greens topped with grilled apples, candied walnuts, grape tomato, red onion, and feta cheese topped with our apple vinaigrette dressing. Add chicken +3

Empty Headed Sunday | $10.50

An everything bagel topped with our chicken salad, avocado, field greens, and tomato served with pickles and chips

Bistro Quiche | $11

Please ask your server.

Dinner Specials

Appetizers
Chef’s Flat Bread | $8

Ask your server about tonight’s selection

Hummus Platter | $8

A nice serving of our traditional house hummus and a red pepper infused hummus served with sliced carrots, cucumber, black olives, and pita chips

Edamame | $8

Steamed edamame pods drizzled with sesame oil topped with sea salt and served with a side of soy sauce

Main Course
Lobster Ravioli

Topped with grilled shrimp in a blush lobster sauce

Crispy Chicken Cutlets

Topped with marinated artichoke hearts, sundried tomato, in a lemon wine butter sauce

Filet Mignon

Served on a roasted tomato slice topped with fried potato straws and a blue cheese fondue drizzle

Halibut

Pan-seared served over mushroom ravioli with a light lemon garlic butter cream sauce

Beyond Vegan Tacos | $20

Plant-based “Beyond Burger” sautéed with diced tomato, onion and cilantro with a light ginger soy orange sauce, served with our special slaw and mango salsa with a side of rice and black bean salad

Come on In!

Breakfast

Mon - Fri | 7:30am - 11:30am
Saturday | 7:30am - 12:00pm
Sunday Brunch | 7:30am - 2:00pm

Lunch

Mon - Thurs | 11:30am - 2:00pm
Fri & Sat | 11:30am - 2:00pm
Sunday | 12:00pm - 2:00pm

Dinner

Thursday - Saturday | Starting at 5:00pm

Contact

Phone

609.399.3377

Email

info@jonandpattys.com

Address

637 Asbury Ave
Ocean City, NJ 08226